Wild Turkey-tini with Fresh Pressed Apple Cider
Sean just pressed 6 bushed of apples in his cider press – so we are blessed with an embarasasment of delicious heirloom apple cider. He’s thinking of making some hard cider but in the meantime I came up with a Wild Turkey-tini in honor of the bird we will be eating on Thursday.
Combine the first 3 ingredients in a shaker with ice – and shake vigorously. Strain and serve in a martini cocktail glass . Garnish with a maraschino cherry